Italian cheese is truly remarkable, from the umami-rich Parmigiano Reggiano to the creamy burrata—it's hard to resist the fresh, authentic, and delicious flavors. As you journey through Italy, you'll have the opportunity to taste a variety of cheeses. But why not learn to make them yourself?

In this unique, hands-on class, you'll discover how to craft four of Italy’s most famous cheeses: ricotta, mozzarella, burrata, and primosale. The day begins with an introduction to the world of Italian cheese—how it's made, the key components, and the various types available. Then, it’s time to roll up your sleeves and get to work! With the guidance of an expert, you’ll learn to create these cheeses from scratch. No prior experience is necessary.

This workshop is offered as a private experience or as a shared group session, available starting April 2025.

 Email us for details and for a free quote: info@travel-italy-guru.com